The Mushroom Festival WINE & DINE dinner will be held Friday, May 19, 2023 at the Beach House restaurant on Deer Lake. Enjoy scenic views as you experience morel inspired creations paired with wines.
Menu - TBD, which includes five morel-infused hors d'oeuvres, five wine tastings, tax and gratuity.
Dress for this event is best described as "dressy casual". Have fun with it! Dress up a little and enjoy a fancy night out with us!
Seating is limited - Reserve your seat now!
*Wine Pairings TBD
Course #1:
Ramp soup, morel crouton
Course #2:
Peppercorn braised free-range chicken, shallot & morel strudel, lingonberry
Course #3:
Orange-infused Queens blend granita
Course #4:
Choice of Sliced New York Strip or Thyme-Basted Walleye
Tempura-fried morel, Pomme Dauphine, asparagus, crispy kale, prosciutto, morel cream, herb oil
Course #5:
Molten caramel cake, white chocolate pretzel bark, blackberry Gastrique, sour crème Anglaise